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Join our soft opening , reserve a spot:

BRUNCHserved daily between 7AM - 3PM


Main



Donburi
Japanese "rice-bowl dish" with choices of fish, meat, and served over rice
$18


Katsudon
Katsudon is katsu (a pork chop breaded with panko and fried) over rice with onion and egg.
$20
Katsudon


Katsu Curry
katsu (a pork chop breaded with panko and fried) over rice with Japanese curry
$21


Sukiyaki
thinly sliced beef, with mushroom and other seasonal vegetables simmering in sauce, made by boiling soy sauce, sake, mirin, and sugar and diluted with kombu dashi
$22


Chicken Karaage
Japanese fried chicken
$18
Chicken Karaage


Chicken Teriyaki
Grilled boneless chicken thigh with Teriyaki sauce
$18


Beef Teriyaki
Grilled steak bites with Teriyaki sauce
$19
Beef Teriyaki


Salmon Teriyaki
Grilled salmon with Teriyaki sauce
$20
Salmon Teriyaki


Vegetable Tempura
$9.95


Ebi (Shrimp) Tempura
$22
Ebi (Shrimp) Tempura



Ramen



Miso Ramen
Rich pork broth with fermented soybean paste
$8.95


Tonkotsu Ramen
Rich and creamy pork broth
$8.95


Karai Ramen
Rich spicy pork broth
$8.95
Karai Ramen

Join our soft opening , reserve a spot:

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